Learn how to combine culinary traditions and reduce food waste
Fusion cooking is the art of combining elements from different culinary traditions to create innovative and exciting dishes. It's about breaking boundaries, experimenting with flavors, and creating something new while respecting the origins of each cuisine.
At FridgeFusion, we believe fusion cooking is not just about creativity, but also about practicality. It's a perfect approach for using ingredients you already have, reducing food waste, and making the most of your leftovers.
Fusion cuisine has existed for centuries, naturally evolving wherever cultures met through trade, migration, and colonization. However, as a deliberate culinary approach, it gained prominence in the 1970s when chefs began consciously combining Eastern and Western techniques and ingredients.
Today, fusion cooking has evolved beyond the sometimes forced combinations of its early days into a more thoughtful approach that respects the integrity of different culinary traditions while creating something new and exciting.
Use our recipe finder to discover fusion recipes based on ingredients you already have!